Recipe

Sweet And Sour Meatloaf Recipe

	Samjo / All my dishes 2 years, 2 months ago This meatloaf always turns out really moist and the topping is a lot more interesting than just plain ketsup. I always serve this with my hashbrown scallops. Prep:10m Cook:60m Servings:6	Samjo
	easy moist meatloaf

Does this look good? Yeah! / Nope

Recent Gawkers

Ingredients

2 Lbs. Ground Beef (I like to use one that is not super lean, just seems to make it moister to me)

1 cup plain bread crumbs

1 envelope dry onion soup mix

3 Tablespoons Yellow Mustard

6 Tablespoons Ketsup

1 whole egg

Salt and Pepper to taste

1/4 cup granulated white sugar

2 Tablespoons brown sugar

2 Tablespoons white vinegar

Directions

Mix together meat, bread crumbs, onion soup mix, mustard, 1/2 the ketsup, egg and salt and pepper.

Shape into Loaf Pan.

Bake 45 min. at 350 degrees. (drain off excess grease)

Mix remaining ketsup, sugars, and vinegar adn microwave for 1-2 min. to dissolve sugars.

Pour over hot meatloaf and return to oven for 15 more min.

Let stand 10 min. before serving.

Not quite what you're looking for? See more Main Dish / Beef

Or see more just like this

Comments

No comments yet

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

No alterations yet

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Sweet And Sour Meatloaf Recipe

Tool Box

url

Login to Forward to Friend

Send Recipe to Cell Phone

Login to Add a Note [?]

Login to Save this [?]

Subscribe to samjo [?]

Flag as Interesting/Unique [?]

Add to Comparison Queue [?]

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network