Recipe

Stuffed Cherry Peppers Recipe

	Fancypants / All my dishes 2 years, 2 months ago These green and red beauties color the Holiday buffet perfectly. Plus, cherry peppers come with thier own easy pick up handles. (Stems) Making these kinda fun to eat. You can squeeze in a bit of mustard or ranch dressing before adding cheese. Prep:15m Servings:12	Fancypants
	holidaycolors easypickup

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Ingredients

2 jars (12-16 oz) pickled cherry peppers

1 bag cheese cubes (your choice)

Directions

Drain jar of peppers, remove the smaller, deflated looking ones.

Using tip of knife mark an X on the bottom of each pepper.

Squeese the peppers gently to remove excess seeds.

Place 1 cube of cheese into each pepper.

Serve cold.

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