How to make it

  • Mix butter with beer, onions, chili powder and paprika .
  • Coat each ear of corn with the butter mixture and season with the salt and pepper.
  • Wrap in foil and grill for 15 minutes or until kernels are cooked through.

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    " It was excellent "
    greekgirrrl ate it and said...
    I lovelovelove hefe beer! great post!
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