Ingredients

How to make it

  • Preheat oven to 375 degrees. Position rack in center of oven. Spray muffin pan with cooking spray.
  • Mix flour, sugar, baking powder, baking soda, xanthan gum, salt, and nutmeg in large mixing bowl. Add blueberries; stir to coat evenly.
  • Combine milk and oil in small bowl; remove 1 tablespoon of combined liquid and discard it. Beat in eggs and vanilla. Add liquids to blueberry mixture and stir until just blended.
  • Fill muffin pans 2/3 full. Sprinkle top with cinnamon sugar or streusel topping. Bake 18 – 25 minutes until lightly golden. Remove muffins from pan and serve immediately or cool on a rack.

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  • caroljoy14 15 years ago
    I don't see the note about the rice flour mix. What is it?
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