Recipe

Raspberry Trifle Recipe


Raspberry Trifle Recipe
Rave-worthy raspberry dessert. Taken from Cooking Light 1999, 5-ingredient, 15-minute book.

Pointseveno

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Ingredients
  • 1/2 loaf pound cake, fat-free, cubed
  • 3 (3 1/2oz) cartons vanilla pudding, fat-free
  • 1 1/2c raspberries

Directions
  1. Place cubed pound cake in bottom of a 2 quart galss bowl or trifle dish. Top with pudding then raspberries.
  2. Yield 6 servings: 152 calories; 1% from fat.

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