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Khubani ka meetha Recipe

Ingredients

How to make it

  • Wash & soak the apricots in water for 15 minutes.
  • Put it in a pan & add sugar according to taste, as apricots are already sweet.
  • Cook over medium heat till the apricots are fully cooked/soft.
  • Remove from heat and set aside to cool a bit.
  • Blend to a fine paste.
  • Serve cold or hot.

Reviews & Comments 11

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  • moidhu 14 years ago
    so easy!
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    " It was excellent "
    momo_55grandma ate it and said...
    great recipe thanks bunches
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  • ambus 16 years ago
    Thanks vindee.I am glad you liked it :-)
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  • vindee 16 years ago
    Very nice Ambus...have heard of this, but never seen such an easy recipe for it. The ideas that have been posted are also great ..
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  • ambus 16 years ago
    Thank you all for the sweet comments on my recipe (:-D) Love your ideas by the way.I look forward to trying them.
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  • tnacndn 16 years ago
    Oh this sounds very very good!
    Gem
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  • berry 16 years ago
    Oh, New for me.... thanks Ambus, over a piece of Chiffon or Angel cake most be delicious!
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  • shirleyoma 16 years ago
    Apricots are one of my favorite fruits.. love this, thanks for the post!
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  • sunny 16 years ago
    Wow - this is unique. This would be good with a little cream cheese and crackers. = )
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  • coffeebean53 16 years ago
    MMMMMMMMMMMMm I'm thinkin filled shortbread cookies with this one. Thanks!!!!
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  • dvisscher 16 years ago
    Mmmm! Sticky and sweet! I'll try this soon! Thanks, Ambus!
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