Recipe

Milk Gnocchi Recipe


Milk Gnocchi Recipe Scearley / All my dishes
2 years, 9 months ago
Dessert gnocchi!
Prep:15m Cook:35m Servings:6

Scearley

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Ingredients
  • 1 c milk
  • 1 Tbsp starch (any type - corn, potato, etc)
  • 1/2 tsp vanilla extract
  • 2 egg yolks
  • 2 Tbsp sugar

Directions
  1. Mix al ingredients in a saucepan to dissolve
  2. On very low heat, let cook until stiff, then stir constantly while cooking for 2 more mniutes
  3. Turn out onto a breadboard and spread to about 1/2" thick
  4. Let cool.
  5. When room temperature, cut into diamond shapes about an inch large.
  6. Place in a buttered baking dish, with the shapes overlapping each other. Add a few dots of butter
  7. Add another layer of shapes, and butter
  8. Place in the oven at 350 until brown

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