Recipe

Lemon Parmesan Toasted Almond Brussels Sprouts Recipe

	Rosemaryblue / All my dishes 2 years, 3 months ago EASY. Wonderful, especially for the Holidays. Brussels Sprouts in an tasty sauce of lemon juice, butter, mayonnaise, Parmesan, and toasted almonds. Prep:5m Cook:20m Servings:6	Rosemaryblu
	easy brussel sprouts impressive

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Ingredients

2 (10-ounce) packages frozen brussels sprouts

1/4 cup unsalted butter

2/3 cup mayonnaise

2 tablespoons fresh lemon juice

1/2 teaspoon celery salt

2 tablespoons grated Parmesan cheese

1/4 cup sliced almonds, toasted

Directions

Cook brussels sprouts according to directions, omitting salt, drain

Place brussels sprouts in shallow 2 quart casserole, keep warm

Melt butter

Add mayonnaise, lemon juice, celery salt

Whisk until smooth

Cook over medium heat until hot, stirring constantly (do not boil)

Pour sauce over sprouts

Sprinke with cheese and almonds

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Comments

kukla 2 years, 3 months ago said:
I went and bought Brussels Sprouts (fresh) to go with super tonight, with the intent of flavouring them immensely (out of season here); I love them, but I often have to "disguise" them a wee bit to keep my husband happy...and, this will do the job! Thank you for a great post!

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