How to make it

  • Bake the biscuits per package instructions.
  • While biscuits are baking fry sausage until it is all cooked then blend in the flour to absorb all the grease.
  • Add milk.
  • Keep stirring then add salt, sugar and pepper.
  • Be sure to stir the mixture until it comes to a boil.
  • Lower temperature then keep stirring for 5 minutes then it is ready to serve.
  • Pour over biscuits
  • If you like add hot sauce on top of the gravy

Reviews & Comments 1

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    " It was not good "
    newdad7 ate it and said...
    I thought it was too sweet, so I tried it again but, this time without the sugar and thought it was Perfect!.
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