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Potato Salad Recipe

Ingredients

How to make it

  • In a medium sauce pan half filled with water and a pinch of salt add your potatoes and your egg.Put on to boil over medium-high to high heat.Set timer for 15 minutes for your egg.When your egg is done reset your timer for 30 minutes for your potatoes.
  • When your egg is done place it in a small bowl and run it under cold water until touchable.While the egg is still warm peel the egg shell off and set aside.
  • While waiting for your potatoes start chopping your veggies.When your all done chopping your veggies place them in a medium size bowl.Set aside.
  • When your potatoes are done drain the water from the sauce pan and run cold water over the potatoes until touchable with your bare hands.With a tablespoon start scraping off the potatoes skins.Now slice your potatoes or quarter them in even slices or quarters.Add them to your veggies.
  • Now add your mayonnaise,mustard,salt and pepper.Mix until everything is coated well.With egg slicer slice your egg and fan it out on top of your potato salad.
  • Serve right away or let it hang out to chill in the frig until you're ready to serve.

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    " It was excellent "
    sizzlingranny ate it and said...
    my favorite!!!!!!!!!!!!!!!!!!!!!!!!
    Was this review helpful? Yes Flag

The Cook

lilllinna Cookeville, TN

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