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Home Stuffed Flounder With Cooked Rice

Halloween Carmel Apples Recipe

Ingredients

How to make it

  • Remove the stem from each apple and press a craft stick into the top. Butter a baking sheet.
  • Place caramels and milk in a microwave safe bowl, and microwave 2 minutes, stirring once. Allow to cool briefly.
  • Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.

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The Cook

suebear Council Bluffs, IA

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