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Fruity Biscuit Recipe

Ingredients

How to make it

  • Bring fruit to a boil and pour in baking dish.
  • Combine flour and sugar then place evenly on top of fruit.
  • Place biscuits on top of fruit using a tablespoon of butter on top of each.
  • Spread evenly with sugar and sprinkle with cinnamon.
  • Bake at 350 for 25 minutes.

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The Cook

chefmeow Garland, TX

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