Sweet and Sour Green Beans
From flavorsofitaly 16 years agoIngredients
- 1/2 lb bacon shopping list
- 1/3 cup sugar shopping list
- 1/2 cup water shopping list
- 2 eggs shopping list
- 1/4 tsp salt shopping list
- 3 Tbl sugar shopping list
- 1 and 1/2 lbs cooked fresh green beans shopping list
- 1/4 cup bacon drippings shopping list
How to make it
- Fry bacon in large heavy skillet until crisp.
- Remove bacon from skillet and crumble into small pieces; set aside.
- Drain off all but 1/4 cup bacon drippings. In medium bowl, combine vinegar, water, eggs, salt, and sugar, beat until well blended.
- Add mixture to skillet, with bacon drippings and cook over low heat, stirring constantly until thickened.
- Place cooked green beans in serving dish and pour mixture over green beans.
- Add crumbled bacon pieces to top and serve immediately.
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