Ingredients
- 10 chicken peices shopping list
- 1 small papaya, cut into 2 inch cubes shopping list
- 4 cloves garlic, minced shopping list
- 1 medium onion, diced shopping list
- patis for falvoring shopping list
- 1 chicken bouillon cube shopping list
- dahon ng sili or malunggay shopping list
- 1 tomato, chopped shopping list
- 4 tsp cooking oil shopping list
- 5 cups water shopping list
How to make it
- in a pot, put oil and aute chicken pieces in garlic, onion and tomato
- add water, bring to a simmer
- add dahon ng sili or malungay, papaya
- Add chicken bouillon cubes
- add patis for flavor
- cook until boiling and tender chicken.
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