How to make it

  • Spread 2-tbspn softened cream cheese on one thick slice of cinnamon-raisin bread.
  • Spread 2-tbspn of strawberry jam on another slice of the same. Place jam side down over the cream cheese side.
  • Dip both sides of bread into a beaten egg.
  • Cook bread 3-4 minutes on each side (or until golden brown) in a skillet with 1-tbspn melted butter.
  • Serve with maple syrup

People Who Like This Dish 1
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    momo_55grandma ate it and said...
    High555555555555555555 print and save thanks suz good one
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes