Beta-carotene Plus
From boofie 18 years ago
- 50 minutes to make
- Serves 8
More of the Thanksgiving collection! Simple roasted veggies that taste great and are good for you! My mom's creation of Thanksgivings Past.
Ingredients
- 4 sweet potatoes, peeled and cut into large chunks (small enough for a bite, though!) shopping list
- 1 large onion, roughly diced shopping list
- 3 c baby carrots shopping list
- 1.5 tsp cinnamon shopping list
- 1 tsp nutmeg shopping list
- .5 tsp clove shopping list
- extra virgin olive oil shopping list
How to make it
- Preheat oven to 425.
- Combine chopped veggies and coat lightly with olive oil.
- Season and place in casserole.
- Bake until sweet potatoes are tender (cut with fork), stirring veggies around occassionaly.
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- Smaller chunks = less cooking time . I prefer to cut my sweet potatoes into chunks that are about two bites. Takes a little longer to finish, but everything gets sweet and golden in the process!
People Who Like This Dish 2
- momo_55grandma Mountianview, AR
- arlaina Albuquerque, NM
- boofie Salt Lake City, UT
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 1 people-
wow great recipe boofie high5 love them veggies
momo_55grandma
in Mountianview loved it
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" It was excellent "