Recipe

Kha Nom Thuay Thai Dessert Recipe


Kha Nom Thuay Thai Dessert Recipe Chefmeow / All my dishes
9 months, 1 week ago
This is a recipe I obtained from a church friend who brought these as a treat for us as one of our potlucks. It was reallly tasty. A little sweet, a little savory. Very different but very good.
Prep:10m Cook:10m Servings:8

Chefmeow

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Ingredients
  • 2 cups rice flour
  • 1 cup sugar
  • 32 ounces canned coconut milk
  • 1 teaspoon salt

Directions
  1. Save two tablespoons of the flour.
  2. Mix remaining flour with water, 1/2 can of coconut milk to make medium blended mixture.
  3. Also mix the rest of the coconut milk with salt and two tablespoons of rice flour.
  4. Pour the first mixture in small cups about 1" in diameter.
  5. Make sure to leave about 1/4 cup for the topping.
  6. Steam cupped mixture for about ten minutes before adding the topping mixture.
  7. Continue steaming the cups for another 10 minutes.
  8. Take the steamer our of the heat and let it cool down to room temperature.
  9. When serving use a small and thin spatula to take out the dessert.

Not quite what you're looking for? See more Dessert / Puddings And Mousses
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