Grilled Honey-Mustar Turkey Sandwiches
From watson2167 16 years agoIngredients
- 1/4 cup Dijon mustard shopping list
- 2 tablespoons honey shopping list
- 1 tablespoon chopped fresh oregano leaves or 1 teaspoon dried oregano leaves shopping list
- 1/4 teaspoon garlic powder shopping list
- 1/8 to 1/ teaspoon ground red pepper (cayenne) shopping list
- 1 teaspoon water shopping list
- 1 pound turkey breast slices, cut into 4 serving pieces shopping list
- 4 whole-grain sandwich buns, split shopping list
- 8 thin slices tomato shopping list
- leaf lettuce shopping list
How to make it
- Mix mustard, honey, oregano, garlic powder, red pepper and water; brush on turkey.
- Heat coals or gas grill.
- Cover and grill turkey 4 to 6 inches from medium coals 8 to 10 minutes, brushing with mustard mixture and turning occasionally, until juice is no longer pink when centers of thickest pieces are cut. Discard any remaining mustard mixture. Serve turkey on buns with tomato and lettuce.
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