Scalloped Corn
From crossfire 16 years agoIngredients
- 1 cup milk shopping list
- 2 1/2 cups frozen corn (I also use canned) shopping list
- 1 cup bread crumbs shopping list
- 1/2 cup diced green peppers shopping list
- salt shopping list
- pepper shopping list
- 2 T butter shopping list
How to make it
- Place alternate layers of corn and bread crumbs in a greased baking dish, adding butter and seasonings to each layer.
- Pour milk over all.
- Bake350 degrees for 30 minutes
People Who Like This Dish 2
- grk Houston, TX
- crossfire Garner, NC
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