Recipe

Empress Chili With Spaghetti Cheese And Onions Recipe


Empress Chili With Spaghetti Cheese And Onions Recipe
An incredible chili recipe. I got this recipe from a co-worker. We have a chili cookoff every year at Halloween and this one took first place today. Enjoy

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Ingredients
  • 2 teaspoons olive oil
  • 2 medium onions chopped finely
  • 4 cloves garlic minced
  • 3 cups vegetable stock
  • 2 tablespoons apple cider vinegar
  • 1 large bay leaf crushed
  • 5 whole allspice berries
  • 2 teaspoons salt substitute
  • 3 tablespoons chili powder
  • 1 teaspoon cocoa
  • 2 cups tomato sauce
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon cumin
  • 1 teaspoon cinnamon
  • 2 cups cooked pinto beans
  • 3 cups cooked spaghetti
  • 1/2 cup chopped white onions
  • 1 cup grated cheddar cheese
  • 1 pound ground beef crumbled cooked and drained well

Directions
  1. Heat oil in large heavy pot over medium high heat and sauté onions for 10 minutes.
  2. Add remaining ingredients except spaghetti, onions and cheese then bring to a boil.
  3. Lower heat and simmer for 1-1/2 hours.
  4. Serve chili over spaghetti and serve immediately with cheese and onions over the top.

Not quite what you're looking for? See more Main Dish / Chili
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