Recipe

Pinoy Float Recipe


Pinoy Float Recipe Etchel / All my dishes
2 years, 1 month ago
Kids love this......
Prep:3m Cook:5m Servings:4

Etchel

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Ingredients
  • 6 - pcs. peach slices
  • 6 - pcs. ripe mango slices
  • 2 - cups milk
  • 4 - cups all-purpose cream
  • 1 - pack graham crackers

Directions
  1. Line mold with graham crakers
  2. Arrange the liced mangoes and peaches on top of the graham
  3. In a bowl, mix together milk and cream and pour over fruits.
  4. Arrange the sliced mangoes and peaches on top of the cream
  5. Add again in the cream mixture

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