Recipe

Brown Sugar Baked Acorn Squash Recipe


Brown Sugar Baked Acorn Squash Recipe Jenpink30 / All my dishes
2 years, 1 month ago
Quick and easy side that is great with any fall or winter meal
Prep:5m Cook:30m Servings:2

Jenpink30

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Ingredients
  • 1 acorn squash
  • 2 Tbps olive oil
  • 2 Tbps brown sugar
  • 1 Tbps butter
  • Salt & Pepper

Directions
  1. Preheat Oven to 450 degrees
  2. Cut acorn squash in half
  3. Scoop out seeds and discard
  4. Cut squash into 8 wedges
  5. Place on a shallow baking sheet or cookie sheet lined with foil
  6. Drizzle with olive oil
  7. Sprinkle with salt and pepper
  8. Toss to coat
  9. Place each wedge skin down
  10. Bake for 15 minutes
  11. Remove from oven
  12. Place small pad of butter on each wedge and sprinkle with brown sugar
  13. Continue to bake for 15 minutes
  14. Serve warm

Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
Comments

frankieanne 2 years, 1 month ago said:
This is exactly how my mother makes acorn squash. Thanks. :)


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