Salmon Patties
From jessicaoh 17 years ago
- 15 minutes to make
- Serves 8
This dish is simple, tasty and easily made when the cupboards are a little bare ; )
Ingredients
- 1 can pink salmon, drained and bones removed shopping list
- At least twice amount of mashing potatoes shopping list
- breadcrumbs shopping list
- salt n pepper shopping list
- oil for cooking shopping list
How to make it
- Peel and cut potatoes; steam until tender
- Mash potatoes with a little butter; add prepared salmon
- Salt n pepper to taste
- Roll into medium sized patties, roll in breadcrumbs and leave to rest in fridge for at least 30 min
- Cook salmon patties in a medium to low temperature, turning once brown, carefully not to beak them up!
- Serve with a fresh squeezed lemon, garden salad and home made chippies. Awesome!
People Who Like This Dish 4
- chapa325 Nowhere, Us
- magdalenadown Nashville, TN
- nemo At Home, Planet Earth
- jessicaoh Newcastle, AU
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