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Tomato Soup Recipe

Ingredients

How to make it

  • Combine puree and herbs into heavy pot. Cook on low heat for first 40 minutes.
  • Raise heat to medium, cook for 40 minutes.
  • Turn heat to very low and stir in whipping cream. Sir constantly.
  • Turn off heat after 10 minutes, stirring. Serve hot.

People Who Like This Dish 3
Reviews & Comments 2

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  • Doedee 13 years ago
    Like the recipe. gonna try using fresh tomatoes instead of puree and cook them as well as using soy milk, making it a vegan option. I'll let you know how it turns out.
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  • darlenel 15 years ago
    This looks great. Perhap a Penzey's Italian seasoning will substiture for the Gordon Food service seasoning. I might need to take a dose of Zantac with this.
    Was this review helpful? Yes Flag

The Cook

lordfly Monroe, MI

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