Recipe

White Bean Pesto Dip Recipe


White Bean Pesto Dip Recipe
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A right out of the garden dip that is not filling so is good for appetizer or a snack to hold you over to supper.

Mystic_rive

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Ingredients
  • 1 15-ounce can cannelini beans, drained
  • 2 cloves garlic
  • 2 T. prepared basil pesto
  • 1 T. olive oil
  • Juice of half a lemon
  • 1/2 t. sea salt
  • Favorite crackers or celery stalks

Directions
  1. Pulse the garlic in the bowl of a food processor fitted with a steel blade. Add everything else and process until well-mixed but still chunky.

Not quite what you're looking for? See more Appetizers / Dips
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