Congealed Salad
From jenh626 16 years ago
- 30 minutes to make
- Serves 2
A Holiday favorite that is a "must try"
Ingredients
- 1 can crushed pineapple (large or small depending on how many servings you want) shopping list
- 1/2 cup sugar shopping list
- 1 tablespoon lemon juice shopping list
- 1 tablespoon cherry juice shopping list
- 8 oz cream cheese, softened shopping list
- 1/2 cup chopped cherries shopping list
- Cool Whip shopping list
- unflavored gelatin (jello) shopping list
- 1/4 cup cold water shopping list
- pecans and/or coconut if desired shopping list
How to make it
- Bring 1 can crushed pineapple and 1/2 cup sugar to boil, cook for 1 minute
- Dissolve 1 envelope of unflavored gelatin in 1/4 cup of cold water. Add to the above
- Add 1 tablespoon lemon juice, 1 tablespoon cherry juice, 8 oz softened cream cheese and 1/2 cup chopped cherries to all of the above
- Let chill or cool (to desire)
- Stir in 1 or 2 cups of cool whip and fold in
- Add chopped pecans and coconut if desired
- Chill until ready to serve
People Who Like This Dish 2
- clbacon Birmingham, AL
- jenh626 Bastrop, TX
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