Fried Fish eggs
From imran 17 years ago
- 10 minutes to make
- Serves 8
this dish is marvelous for cocktails
Ingredients
- 1/4 kg fish eggs shopping list
- 1 tsp garlic shopping list
- 2 tsps turmeric powder shopping list
- 3 tsps dhania, jeera powder or fish masala shopping list
- salt shopping list
- 1 lemon shopping list
- oil for deep frying shopping list
- 2 tsps red chilly paste shopping list
How to make it
- Clean the eggs and remove the hanging skin if any. (be careful not to tear them, as they are very soft)
- Cut into 1 1/2 inches pieces.
- Mix all the spices in a bowl, add little water to make paste. Marinate eggs in this paste slowly and keep for an hour.
- Deep fry in hot oil till crispy.
- Serve hot with sauce of your choice or with fries
People Who Like This Dish 1
- victoriaregina USA, VA
- imran Mumbai, IN
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The Rating
Reviewed by 1 people-
Hello I love fish roe- I use shad roe.
Vickie
victoriaregina
in USA loved it
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" It was excellent "