Recipe

Maple Chicken Skewers Recipe

	Pleclare / All my dishes 2 years ago bacon wrapped chicken with onions and pinapple and coated with maple barbecue sauce Prep:10m Cook:15m Servings:6	Pleclare
	chickenbaconpineapple

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shepherdre

Ingredients

1/4c maple syrup

1/2c barbecue sauce

10 slices center cut bacon

1/2 small red onion

1 lb. boneless,skinless chicken breast

20 chunks fresh pineapple

Directions

Heat broiler. Coat broiler pan with non-stick spray. Soak 20 wooden6" bamboo skewers in warm water for 20 mins.. Combine maple syrup and barbecue sauce. Set aside

Cut bacon in half crosswise. In batches,cook bacon in skillet over med heat about 3 mins per side until lightly cooked but still flexible. Place on paper towels,let cool. Cut onion into wedges,seperate pieces. Microwave 20 pieces on a plate on High 30 sec.

Cut chicken into 20 pieces,1" each.Wrp cooked bacon around chicken pieces. Thread 1 onion piece onto skewer,then chicken,then pineapple. Repeat for all skewers. Divide maple bbq sauce in half Brush skewers with half the sauce.

Broil skewers 4" from heat for 4 mins.remove from oven and turn over. Brush with remaining sauce. Broil 4 more mins. Serve warm

Note: You can buy cored,peeled pineapple in grocery produce section. Skewers can be cooked in advance,covered and refrigerated. To serve,heat in microwave till warm.

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