Recipe

Caramel Apple Sticky Buns Recipe


Caramel Apple Sticky Buns Recipe
This is the easy way to make these...without the yeast

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Ingredients
  • 25 Caramel apple caramels
  • 2 Tbsp milk
  • 1/2 cup pecan halves
  • 1 pkg crescent rolls
  • 4 Tbsp butter
  • 1/4 cup sugar
  • 1 tsp cinnamon
  • 1/4 cup chopped pecans
  • 2 Tbsp raisins

Directions
  1. Microwave caramels and milk in a glass bowl on high until melted, 1 1/2 - 2 minutes; stirring every minute.
  2. pour mixture into a greased 8 inch cake pan; sprinkle with pecan halves.
  3. separate crescent rolls into 4 rectangle pieces.
  4. spread each with butter; sprinkle with sugar, cinnamon, chopped pecans, and raisins.
  5. roll up, beginning at short ends.
  6. cut each roll in 1/2 place in cake pan.
  7. bake 375 degrees for 15 minutes
  8. immediately invert onto serving plate, spoon any caramel in pan over rolls.
  9. serve warm.

Not quite what you're looking for? See more Bread / Rolls
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