Ingredients

How to make it

  • Mix all ingredient A in a bowl.
  • Sprinkle the beef with flour.
  • Fry the beef slice by slice. Each side for max 10sec to avoid over cooking.
  • Place all the cooked beef on the A mixture and mix well so that all beef is covered the sauce.
  • Sprinkle the toasted sesame and scallion all over. Garnish with shallot + garlic.

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