Ingredients

How to make it

  • Mix brown sugar, butter, eggs, buttermilk, honey, cinnamon, nutmeg, cloves and flour by hand.
  • Add fruit and pecans.
  • Spray 12 large loaf pans with nonstick cooking spray.
  • Fill pans 2/3 full then cook in pans filled half full of water to prevent over cooking.
  • Bake at 275 for 1 hour then allow to rest for 10 minutes before removing from pan to cool.

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