Recipe

Creole Baked Beans Recipe

	Chefmeow / All my dishes 2 years ago This recipe came from an estate sale. I obtained it when I purchased the family collection from the Day Estate in Fort Worth, Texas in 1982. Prep:10m Cook:25m Servings:8	Chefmeow
	side creole beans green snap bacon pork potatoes onion

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Ingredients

1/2 pound fresh snap beans

3 tablespoons bacon drippings

5 new potatoes soaked in water with a little soda then scraped

1 small white onion chopped

1 teaspoon sugar

1/2 teaspoon salt

1/4 teaspoon black pepper

1 cup boiling water

Directions

Combine all ingredients in a small stew pan.

Cover with a tight fitting lid and cook over medium heat for 5 minutes.

Reduce heat and cook 15 minutes longer.

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