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Jenniferkimme / All my dishes 2 years ago
This is the 1st thing I ever made on my own and I still LOVE it to this day!
Prep:60m Cook:45m Servings:8
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Jenniferkim |
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harmonious1 1 year, 11 months ago said:
I think the bottom crust ingredients stop at the 1&1/2 tsp sugar.
It also seems that the first 3/4 cup sugar may be a typo, because it is repeated in the filling ingredients, and nothing in the instructions refers to this additional 3/4 cup sugar.
I think this recipe sounds yummy, and I am going to try it in spite of the confusion.
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