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Lemon Cream Cheese Cookies Recipe

Ingredients

How to make it

  • Cream together butter and cream cheese until light and fluffy. Gradually add sugar and beat hard. Stir in vanilla, lemon juice, and lemon zest. Add flour, mixing well. Stir in nuts. Push small amount from spoon onto a greased baking sheet. Bake at 300 degrees for 20-25 minutes or until delicate brown. While hot, roll in powdered sugar.

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  • susansba 15 years ago
    Good basic recipe. I used ground almonds instead of chopped pecans, lemon flavoring and more zest. Very easy to handle and bake.
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The Cook

crossfire Garner, NC

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