Recipe

Broccoli With Lemon Sauce Recipe


Broccoli With Lemon Sauce Recipe
We had this with our Mexican Pork Chops (suggested in the TOH issue), I wasn't sure how I would like it but it turned out decent. The lemon flavor wasn't too overpowering. I used frozen broccoli instead of fresh and I didn't add the lemon peel.

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Ingredients
  • 1 bunch broccoli, cut into spears
  • 1/2 cup sour cream
  • 3 to 4 tablespoons milk
  • 1 teaspoon lemon juice
  • 1/2 teaspoon grated lemon peel

Directions
  1. Place broccoli in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 5-7 minutes or until crisp-tender.
  2. Meanwhile, in a small microwave-safe bowl, combine the sour cream, milk, lemon juice and peel. Microwave, uncovered, at 50% power for 1-1/2 minutes or until heated through, stirring every 30 seconds. Serve with broccoli.

Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
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