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Barbecued Beef Wtth Peanut Sauce Recipe

Ingredients

How to make it

  • Directions
  • 1. Pound [A] to a smooth paste.
  • 2. Fry [B] over low heat for 5 minutes , till fragrant . Pound to a fine powder while still hot . 3. Mix [C] in a bowl and add to pounded paste (from step 1).
  • 4. Rub paste mixture into the beef. Sprinkle the coriander and cumin powder over the beef and mix thoroughly. Marinate beef for 1 hour. Thread seasoned meat on to satay sticks or fine metal skewers. Grill over charcoal fire or under hot grill . Baste with oil and water mixture to keep beef moist.
  • Peanut Sauce
  • Directions
  • 1. Pound [D] to a fne paste.
  • 2. Boil pounded peanuts with 900 ml (32 fl oz) water over low heat till
  • thick. Stir constant- ly for about 1/2 hour. Set aside .
  • 3 . Heat oil in wok and fry pounded paste (step 1) till fragrant and oil
  • seeps through the paste.
  • 4. Add paste to peanut mixture. Add [E]. Boil sauce over a low heat for
  • 5-7 minutes till sugar is dissolved , stirring constantly. Cool peanut sauce &serve separately with barbecued beef and garnish .

People Who Like This Dish 2
Reviews & Comments 2

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  • whitejasmine 16 years ago
    Is this your recipe for satay? Just wanna say, your direction is quite confusing. Maybe you should group it up and make it more simplier to understand.
    Was this review helpful? Yes Flag
    " It was excellent "
    berry ate it and said...
    Sounds heavenly!! But, what means [A],[B],[C],[D],[E]....???? thanks this recipe will be one of my favorites! Thanks!
    Was this review helpful? Yes Flag

The Cook

hasnulhasree LANGKAWI, MY

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