Recipe

Mexican Egg Rolls Recipe


Mexican Egg Rolls Recipe
This recipe is not what you would typically find in an egg roll, but is very pleasently suprising.

Black4ml

 Does this look good? Yeah! / Nope
Recent Gawkers
Ingredients
  • 3lb Boneless/Skinless Chicken Breast
  • 8oz Package Shredded Cheese (we use cheddar)
  • 1 Med Chopped Onion
  • 1 Cup Salsa
  • 2t Cumin
  • 1 Stick Butter ( I see no reason margarine would not work)
  • 3 pkgs Won Ton wrappers (This recipe calls for the smaller wraps, but if you want to use larger egg roll wraps that would work too)

Directions
  1. Boil Chicken and the shread
  2. Melt butter in fry pan and cook onions until clear
  3. Add chicken, cheese, salsa, cumin and onions
  4. Put small amount of mix into the wrapper and fold
  5. You can use corn starch and water to help seal the wrapper.
  6. Deep fry until brown
  7. You can create any filling for these wraps, don't let this recipe limit you!

Not quite what you're looking for? See more Appetizers / Finger Foods
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Mexican Egg Rolls Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to black4ml [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

Recipe hasn't been rated yet
You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus

Related Tags