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How to make it

  • Cook corn according to package and drain
  • Combine corn, evaporated milk, egg, onion, salt, pepper, and 3/4 cup swiss cheese
  • Turn inot 10x6x1 1/2 baking dish
  • Toss bread crumbs with melted butter and 1/4 cup swiss cheese and sprinkle over top. Bake at 350* for 25 minutes

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