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Vegetable Qeema Recipe

Ingredients

How to make it

  • Heat oil in a pan.Add onion and saute well to golden brown.
  • Add next 6 ingredients and stir well.
  • Add in minced meat and saute for 2 minutes .
  • Add next 4 ingredients and mix well.
  • Cover ana cook on medium heat till the water dries and separates oil.
  • Add in the peas / potatoes, green chillies and water,mix and cook on a low heat until peas / potatoes are done.
  • Sprinkle coriander leaves and serve hot with plain rice ,Naan or Chappati.

Reviews & Comments 3

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    " It was excellent "
    berry ate it and said...
    Oh my... I am so proud because this recipe is dedicted to me!!!! this is sooo good!! thanks dear.... And of course, rated 5!
    Was this review helpful? Yes Flag
  • mumtazcatering 16 years ago
    as salaam mu alaikum ambus
    great recipe we in south africa cook it often as well quick and easy
    Was this review helpful? Yes Flag
  • iffyo 16 years ago
    We make the same thing..!!COPYCAT SILLY RAT!!LOL!!LOL!!just kidding!!Indian and Pakistani recipes are quite similar..aren't they!!But seriously this is really really delicious... though we have this so often, we dont get bored of it!thanks for the post!:))
    "copycat silly rat" is a rhyme my 'lil cousin sings, ur recipe reminded me of that... no offense dear friend!
    Was this review helpful? Yes Flag

The Cook

ambus Lahore, PK

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