Recipe
Vegetable Qeema Recipe
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Ambus / All my dishes 2 years ago
Specially for my sweet friend BERRY : )
Prep:10m Cook:40m Servings:68
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 Ambus |
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Fans
Ingredients
- 4 tblsp oil / ghee
- 1 medium onion,thinly sliced
- 1 tsp cumin seeds
- 1 black / large cardamom
- 3 - 4 cloves
- 5 - 6 whole black peppers
- 1" cinamon stick
- 1 tsp ginger garlic paste
- 500 gms Minced Meat (Qeema)
- 1/4 tsp turmeric powder
- 1 tsp red chili powder
- Salt
- 3 tomatoes,chopped
- 250 gms Peas / Potatoes
- 3 green chilli,chopped
- Green coriander leaves ,chopped
Directions
- Heat oil in a pan.Add onion and saute well to golden brown.
- Add next 6 ingredients and stir well.
- Add in minced meat and saute for 2 minutes .
- Add next 4 ingredients and mix well.
- Cover ana cook on medium heat till the water dries and separates oil.
- Add in the peas / potatoes, green chillies and water,mix and cook on a low heat until peas / potatoes are done.
- Sprinkle coriander leaves and serve hot with plain rice ,Naan or Chappati.
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iffyo 2 years ago said:
We make the same thing..!!COPYCAT SILLY RAT!!LOL!!LOL!!just kidding!!Indian and Pakistani recipes are quite similar..aren't they!!But seriously this is really really delicious... though we have this so often, we dont get bored of it!thanks for the post!:))
"copycat silly rat" is a rhyme my 'lil cousin sings, ur recipe reminded me of that... no offense dear friend!
mumtazcatering 2 years ago said:
As salaam mu alaikum ambus
great recipe we in south africa cook it often as well quick and easy
berry 2 years ago said:
Oh my... I am so proud because this recipe is dedicted to me!!!! this is sooo good!! thanks dear.... And of course, rated 5!