Ingredients

How to make it

  • Preheat oven to 350 degrees F.
  • On an ungreased medium baking sheet, smooth the refrigerated sugar cookie dough into a single layer approximately 1/4 inch thick. (Dough will be a little stiff – I recommend using a rolling pin and a little bit of flour to help with this.) Bake in the preheated oven 10 minutes, or until edges are lightly browned and center is no longer doughy.
  • In a medium bowl, blend the marshmallow creme and cream cheese. Spread the mixture over the baked crust. Decorate “pizza” with your choice of cut-up fruit toppings. Cover and chill in the refrigerator until serving.

Reviews & Comments 4

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  • swissms99 16 years ago
    You can taste it a little - but more of the marshmellow cream, I think...I love cream cheese so I'm happy to add it to any recipe ;)

    It's really yummy for something different and people think it's healthier because it has fruit on it lol
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  • mrsrotty 16 years ago
    our produce department isn't the greatest! I think i might try this though. it sounds sooooo good.

    can you taste the cream cheese in it? seems like an odd thing to add.
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  • swissms99 16 years ago
    I typically use fresh...but it may be worth a shot to try some frozen berries or something...I never really thought of that :) I might have to try that next time!
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  • mrsrotty 16 years ago
    can you use frozen? or is it better fresh?
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