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Home Bean Salsa With Lettuce

Apple Soup with Curry Recipe

Ingredients

How to make it

  • Melt butter in a heavy large saucepan over medium heat. Add onion: sauté 4 minutes. Add apples: sauté until apples begin to soften, about 3 minutes. Add curry and cook 15 seconds. Gradually stir in stock. Increase heat and simmer until apples are tender, about 10 minutes. Add cream and simmer 5 minutes.
  • (Can be prepared 2 hours ahead. Cover and refrigerate. Re-warm over medium heat before continuing.)
  • Season with salt and pepper. Ladle soup into bowls. If desired, top with dollop of sour cream and sprinkle with chives.

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The Cook

grizzlybear CA

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