How to make it

  • Prepare pudding mix according to directions; pour into pie crust.
  • Sliced banana and layer on top of pudding.
  • Drain pineapple and layer this next.
  • Top with cool whip.
  • Chill or freeze.
  • Eat soon after preparing or bananas will turn brown.

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    easy quick delicous great delicous recipe thanks
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