Amish Baked Oatmeal
From crossfire 17 years agoIngredients
- 1/3 cup butter shopping list
- 2 large eggs shopping list
- 3/4 cup brown sugar shopping list
- 1 1/2 teaspoons baking powder shopping list
- 1 1/2 teaspoons vanilla shopping list
- 1 teaspoon nutmeg or cinnamon shopping list
- 1/4 teaspoon salt shopping list
- 1 cup milk shopping list
- 2 tablespoons milk shopping list
- 3 cups oatmeal (regular or quick) shopping list
How to make it
- Melt butter.
- Grease 1 1/2 quart baking dish and drop in eggs and beat well.
- Add brown sugar, baking powder, vanilla, nutmeg or cinnamon, and salt. Mix well, no lumps.
- Whisk in butter and both measures of milk, then add oats.
- Stir well, and refrigerate overnight.
- Bake, uncovered, at 350 for 35-45 min, or until set in the middle.
- Serve hot with warm milk poured over.
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