Ingredients

How to make it

  • arrange apples in baking dish and pour water and apple jelly around.
  • Bake at 350 for 40 minutes.
  • Carefully remove to serving platter.
  • fill center with jam mixed with lemon juice.
  • Reduce liquid in baking dish to half origina and add cognac. Pour this sauce over apples and serve at room temp.

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