Recipe

Pork Chops In Orange Juice Recipe

	Nemesisvex / All my dishes 1 year, 11 months ago I found this recipe in a cookbook for college students. I've since lost the book, so I'm reconstructing this recipe from memory. Prep:15m Cook:120m Servings:2	Nemesisvex
	orange juice chops

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Ingredients

4 pork chops, center cut

Flour

Salt and pepper

2-3 tbsp, cooking oil

2 cups, orange juice

Directions

Defrost your pork chops. Add salt and pepper to taste.

Coat the pork chops in flour. Shake off any excess flour.

Fry the pork chops in a frying pan with the oil till golden brown. At this point, you're just creating a crust on the exterior of the pork chops.

Turn down the heat to medium and add 1 1/2 cups of the orange juice. Let simmer.

Turn down the heat to low and cook for 2 hours. After 1 1/2 hours, add the rest of the orange juice if needed.

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Comments

bvannetter1955 1 year, 7 months ago said:
Just what I was looking for. Something to use up some orange juice and pork chops. This is dinner tonight, Thanks

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