Recipe

Lemon-yoghurt Mousse Recipe


Lemon-Yoghurt Mousse Recipe
Add Step-by-Step Photos 		Chriesi / All my dishes
1 year, 11 months ago
A fresh and light dessert. Cook time is chill time.
Prep:15m Cook:120m Servings:4

Chriesi


Cardamon.


Before cooling.

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Ingredients
  • 3 gelatine foils
  • 2 lemon
  • 100g powder sugar
  • 250g yoghurt
  • 1 mandarin
  • 200g cream
  • 3 cardamon capsule
  • 6 g vanilla

Directions
  1. Put gelatine in cold water.
  2. Add grated lemon zest, mandarin juice to the yoghurt.
  3. Mix lemon juice with powder sugar and add cardamon. Warm it and melt gelatine.
  4. After it is cooled down, add yoghurt mixture and beaten cream.
  5. Cool for 2 hours in fridge.

Not quite what you're looking for? See more Dessert / Puddings And Mousses
Comments

ahmed1 1 year, 11 months ago said:
This is so FRESH!!!


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