Lemon-Yoghurt Mousse
From chriesi 16 years agoIngredients
- 3 gelatine foils shopping list
- 2 lemon shopping list
- 100g powder sugar shopping list
- 250g yoghurt shopping list
- 1 mandarin shopping list
- 200g cream shopping list
- 3 cardamon capsule shopping list
- 6 g vanilla shopping list
How to make it
- Put gelatine in cold water.
- Add grated lemon zest, mandarin juice to the yoghurt.
- Mix lemon juice with powder sugar and add cardamon. Warm it and melt gelatine.
- After it is cooled down, add yoghurt mixture and beaten cream.
- Cool for 2 hours in fridge.
Cardamon.
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Before cooling.
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