Recipe

Orange Cranberrie Pecan Bread Recipe


Orange Cranberrie Pecan Bread Recipe
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this easy bread is quick fun and easy..... its sure to be a hit... you can have it for breakfast or just for snacking.... theres no yeast involved so you can make fast if your in a pinch..... my family loved it and i bet yours will to!

Gigi514

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Ingredients
  • 1/2 cup butter, softened
  • 1 egg
  • 3/4 cup granulated sugar
  • 1 tsp. grated orange peel
  • 2 1/2 cups flour
  • 2/3 cup orange juice
  • 1/3 cup milk
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 3/4 cup coarsly chopped fresh or frozen cranberries
  • 1/3 cup chopped pecans optional

Directions
  1. Heat oven to 375 F
  2. in large mixing bowl combine butter, sugar, egg, orange peel.
  3. beat at medium speed until well mixed, scraping sides 1-2 minutes
  4. add flour, orange juice, milk, baking poweder, salt
  5. beat well at medium speed until well mixed, scraping sides 1-2 minutes
  6. by hand, stirr in cranberries and pecans
  7. spoon into greased pan
  8. bake large loafs 50-60 minutes, medium loafs 30-40 minutes, and mini loafs 18-22 minutes
  9. sprinkle with sugar after baking for sparkle

Not quite what you're looking for? See more Bread / Fruit Breads
Comments


Yummyy


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