Recipe

Christmas Delights Recipe

Add Step-by-Step Photos	Bsar / All my dishes 1 year, 11 months ago This award winner as an aroma that is almost as good as the cookies themselves! Pioneer sugar is my own "delicious disaster" It is sugar and cinnimon, and vanilla extract, mixed together! At first it tasted wierd, then it grew on me. then i deicided to and it to the menu!... More Prep:40m Cook:20m Servings:4	Bsar
	cookies

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Ingredients

2 Cup flour

1 tsp. baking powder

1 dash of salt

1/2 Cup butter

1 Cup PIONEER SUGAR

1 egg

1 tsp. vanilla

1/3 Cup orange juice

1 1/2 Cup hazelnuts, ground

1 1/4 Cup pitted dates, snipped

1 tsp. orange peel, grated

Blanched hazelnuts, toasted

Directions

Preheat oven to 350 degrees.

Grease cookie sheets; set aside.

Combine flour, baking powder and salt in bowl; set aside.

In a large mixing bowl beat butter on low for 30 seconds.

Add the PIONEER SUGAR and beat until fluffy.

Set mixer on low and add the egg, orange peel and vanilla; combine thoroughly.

Stir in juice.

Carefully add flour mixture.

Stir in ground nuts and dates.

Drop by rounded teaspoons 2-inches apart.

Place a whole nut on top of each cookie.

Bake 10-12 minutes or when edges begin to brown.

Remove to a cooling rack.

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Comments

asar 1 year, 11 months ago said:
Just like good old times

kukla 1 year, 11 months ago said:
These sound devine, Bsar -- and, I've missed seeing your recipe posts of late!! -- but, I don't know what "Pioneer Sugar" is ??? If you can help me out, I would love to try these :)