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Norwegian Skinny Pancakes Recipe

Ingredients

How to make it

  • Melt butter in frying pan to be used (cast iron is best)
  • Beat eggs and sugar
  • Add milk and flour alternately, ending with milk, then add melted butter
  • In hot pan, put enough batter to barely cover bottom
  • Fry until golden and turn with spatula
  • Serve warm, rolled up with sugar, jam or syrup

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The Cook

southernbelle8 Wantage, NJ

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