Chocolate Caramel Brownies
From henrie 16 years agoIngredients
- 1 box German chocolate cake mix shopping list
- 3/4 C. butter melted shopping list
- 2/3 C. evaporated milk shopping list
- 1 C. chopped pecans shopping list
- 2 pkg. chocolate covered caramels shopping list
- 1 C. semi sweet chocolate chips shopping list
How to make it
- Preheat oven to 350.
- Coat a 9x13 baking dish with nonstick cooking spray.
- In large bowl combine cake mix, butter, 1/3 C. evaporated milk & pecans, stirring with a spoon until a dough forms.
- Press half the dough into the baking dish and bake for 6 minutes, reserving remaining dough.
- Meanwhile in a medium saucepan melt the caramels with remaining 1/3 C. evaporated milk over medium heat stirring frequently.
- Remove the baking dish from the oven and sprinkle chocolate chips over the warm dough.
- Spread the melted caramel mixture over the chips, then crumble the remaining dough over top.
- Bake 20 minutes.
- Refrigerate 1 hour.
People Who Like This Dish 2
- shirleyoma Cove, OR
- henrie Savannah, GA
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The Rating
Reviewed by 1 people-
What are you doing to me?????? OMG, I love these, been ages since I've made them!! love um
shirleyoma in Cove loved it
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